GOURMAND

The Gourmand Family appeared in the perfume universe in 1992 when French fashion designer Thierry Mugler launched Angel, the first fragrance with yummy "edible" facets. This family includes praline, toffee, chocolate, milk, candy, coffee, cognac, nuts, bubblegum, vanilla and desserts notes. Gourmand teas feature these notes or are made of these ingredients.
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